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06 NOVEMBER  |  10:00 - 13:00 Ravezzi 1 Room South Hall Italian

Drivers for a stronger and more competitive agrifood supply chain: tradition, innovation, circularity and energy transition

organized by Ecomondo STC & Confagricoltura (General Confederation of Italian Agriculture), Federalimentare (The Italian Food & Drink Industry Federation), ENEA (Italian National Agency for New Technologies, Energy and Sustainable Economic Development)